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We want to produce the finest Artisan French Breads, Viennoiseries & Pastries in the Space Coast Area, as well as offer Ice Creams and Beverages. Our baked goods will be elaborated from some of the best French recipes and baking methods. Furthermore, for our bread recipes, we have chosen to use French flour. The French milling company, LES MOULINS SOUFFLET, located just south of Paris, will be supplying us with their HONORÉ 1875 flour (T65).